A recent dinner

Here is what I used: 28 oz can Tomato puree because my kids don't like big chunks but you could use crushed tomatoes and add other veggies like onions and green peppers (saute in Grapeseed Oil first). Also this is 1 lb ground beef but you could use ground turkey for a lower fat option. Make sure you read the label of your current pasta sauce, most don't contain preservatives which is great but the sugar and salt are through the roof. 1 tablespoon of Wildtree Hearty Spaghetti Sauce Blend

This is a quick and easy pasta dish that the kids loved. Is there anyone who doesn't love pasta? To tell you the truth I was a little nervous about trying a new sauce because the kids are partial to the organic spaghetti sauce I've been using for the past 2 years. But they ate it, said it was great and that they would eat it again, and again and again!

Boil your pasta as directed. You could choose a whole wheat pasta, which I usually use, but didn't have any this time.

Brown your choice of meat or omit meat if desired.

Add tomato puree or your choice of canned tomatoes.

Add 1 tbsp Wildtree Hearty Spaghetti Sauce Blend. Stir and simmer for 20 mins for best flavor.

Saute mushrooms in Roasted Garlic Grapeseed Oil until tender.

Top with grated parmesan cheese and serve with spinach salad and garlic toast.